Thursday 30 April 2009

Supermarket money saving tip


Eat what's in season! Its going to cost less than what has been shipped halfway across the world isn't it? Check out the link here for uk and canada and USA listings of current seasonal fruit and veg.

Monday 27 April 2009

trEATS

I made some little peanut-butter easter eggs to take to easter lunch get-to-gether.. that I found on allrecipes. I'm a little excited to try these in other shapes now :)

All you need is:
  • 1 cup Peanut butter
  • 1 (16 ounce) bag confectioners sugar
  • 1/4 cup butter
  • 8 ounces Chocolate for covering
  • decorations- icing sugar/cocoa etc
= aprox 30 lovely teaspoon size eggies

I was in bit of a hurry toward the end so the idea of 'neat' went out the window. I was quite impressed though with how they turned out in their rustic chocolatey handmade way.. as were our host's who thought I'd bought them- just I know better next time not to use peanut butter, not everyone is a fan!